COOKING EQUIPMENT::
CONVECTION OVEN W/ 36" RANGE

• 6 BURNER COOK TOP
• Weight 450 LBS
• OVEN: 31.5"w x 22"d x 14"h for superior baking characteristics and results. Heavy insulation for fuel efficiency. Easy cleaning porcelain and aluminized linings with one nickel plated rack. 3 rack positions with 2.5" between rack positions. Long life, 30,000 BTU cast iron H pattern oven burner combined with special V shaped baffle directs heat for excellent air circulation.
• COOK TOPS: 24,000 BTU star pattern top burners offer a more efficient burn pattern for small to large pots. Full width crumb trays catch all spillage. Top grates are 12" x 12" cast iron with spillover bowl
• that also reflects heat for added efficiency. Designed for easy movement of pots across top sections. Wide, stainless steel bull nose landing across the front is a functional work area for service plates and work utensils and also serves as control protection.
• CONTROLS: Includes 500 thermostat, 100% safety shut off, automatic standing pilot and brass top burner valves.